As I was trying to perfect the Carbonara recipe, I also created this Pancetta recipe (mostly for lack of vegan bacon options in Japan). It sounds odd to use Kuruma-fu (a kind of Japanese wheat gluten), but it actually works well!
Plant-based version of the Carbonara recipe! Plus, it has Vitamin B12! You can combine it with our homemade pancetta (plant-based bacon), add vegan bacon, or if you’re not plant-based, add real pancetta. The choice is yours!
Want a quick, wholesome, but tasty breakfast to fuel your morning? Look no further than this recipe for some fluffy, whole-wheat pancakes for your morning!
Easy, authentic, quick to make, healthy and exotic kimchi dish packed with essential vitamins!
What more could you want – simple, delicious, sweet and sharp – an Italian sauce with raw power! Can be made in the time it takes to cook the pasta.
This dish is satisfying to make and comforting to eat. There are endless variations available, however, the key is finding a balance between the sourness of vinegar/citrus and the sweetness of the sugar/syrup.